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There is nothing more fulfilling than creating an evening to match a beautiful occasion. A three course dinner for a Wedding Dinner, special in every way, from all those front of house to our team creating the magic back of house.
Set in a marquee on private grounds in Totteridge, Eden by Adrian Collischon created a dinner consisting of a trio of salmon starter, a main of Mini Minted Lamb Casserole main rounded off with a Knickerbocker Glory.