Sustainability

We are committed to maintaining, improving and promoting exceptional sustainability standards throughout all aspects of our business.

Every business decision we make, from strategic planning to day-to-day operations, demonstrates our dedication to balancing our company's economic vitality with a firm commitment to the health of our planet and the well-being of our communities.

Infographic 2024 | Policy | Caterers Sustainability guidebook

60%

ELECTRIC FLEET

1500

TREES PLANTED

124

LONDON LIVING WAGE

Provenance, Quality and Kindness

Environment

For over thirty years, we have continually made improvements across our business, from refining our packaging and enhancing our fleet to implementing tree planting programmes and more.

These initiatives are aimed at preserving our commitment to environmental responsibility whilst also retaining our reputation for great food and service.

FOOD MENUS

Our menus change seasonally to build in vitality, allow use of more UK produce and to reduce delivery mileage. Over 70% of our food is vegetarian or vegan.

ZERO LANDFILL WASTE

We recycle cardboard, glass, tin, plastic, and paper. Our on-site compactor helps reduce waste volume and minimise transportation needs. Zero waste goes to landfill.

Energy Saving

We use LED lights only and have a growing electric fleet with tracking systems that improve our energy efficiency.

Packaging

We carefully choose compostable, biodegradable or recyclable packaging.

MINIMAL FOOD WASTE

We only order fresh food which we know will be used immediately.

Water use

We have reduction floats in toilet systems, a no running tap policy and use pressure tap sensors in our wash hand basins.

Local suppliers, Local community, Local customers

Social

We live by being honest and fair to all we engage with. By prioritising local suppliers, staff and customers we can also develop closer working relations.

DELIVERY DISTANCE

16.1 miles is the average distance from our suppliers to our kitchens; a 15% reduction in distance over the past four years. 2.4 miles is the average distance to our customers.

LONG TERM RELATIONS

25% of our team have been with us over ten years. Many customers have been with us over ten years. Some suppliers have worked with us for over twenty years.

CHARITABLE ENGAGEMENT

Through collaboration with several charitable organisations, we have made significant impact. Our efforts have brought positive change and support to those in need.

The Robes project | Crisis | letting grow

Open & Fair Relations

Financial

In order to ensure the long-term sustainability of our operations and build a stronger, more sustainable company, it is critical to understand not solely where the money goes, but additionally how we use it.

FAIR PRICING

To maintain the long-term stability of our business, we keep our prices competitive while remaining profitable.

LONDON LIVING WAGE

We pay our staff at least the London Living Wage.

PROMPT PAYMENT

We prioritise building strong relationship with our suppliers by paying them promptly and consistently.

Tree Planting

We plant a native broadleaf tree in the southeast of England for every 5th qualifying order placed by our customers. By planting trees, we are actively reducing our carbon footprint and promoting a healthier ecosystem.