FISH & MEAT BOWLS
Smoked Fisherman's Pie - £9.60 p/p
Smoked Haddock, salmon, mackerel and prawns with double cream and mash, served with seasonal vegetables.
Lamb Rogan Josh - £8.65 p/p
Toasted cumin and coriander seeds give depth to the classic curry; with chopped tomato, lentils and yoghurt.
Sausage & Mash - £8.65 p/p
Pork & Leek sausages with mustard mash, caramelised onions and gravy.
Javanese Chicken & Rice - £8.85 p/p
Chicken breast with coconut, peanut & cumin. Finished with avocado and served with rice. Served with seasonal vegetables.
Fish Cakes - £8.75 p/p
Salmon, haddock, mackerel and prawns with parsley and spinach fill these cakes. 2 per portion. Served with seasonal vegetables and a béarnaise sauce.
Lasagne Bolognese - £8.65 p/p
A traditional lasagne with minced steak, celery, carrot, oregano and parmesan. Served with seasonal vegetables.
Shepherd's Pie - £8.65 p/p
Minced lamb with carrot, swede and parsley topped with light mash. Served with seasonal vegetables.
Meat Balls & Pasta - £8.90 p/p
Beef meatballs cooked in rich tomato sauce with fresh egg papperdelle and shaved parmesan.
Moroccan Chicken & Rice - £9.45 p/p
Chicken breast with tomato and aubergine caponata, turmeric & cinnamon rice.
Chilli Con Carne - £9.10 p/p
Chilli, cumin, oregano, thyme and chocolate flavour the minced beef for this classic and delicious Mexican. Served with sour cream, grated cheddar and rice.
Category: Bowl Food
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